Hokiyama Deba Shirogami 180mm (7.1″)

Hokiyama Deba Shirogami in 180mm (7 ● Premium kwaliteitsmaterialen ● Topkwaliteit – Door klanten goedgekeurd ▶ Bestel de jouwe vandaag nog!

Hokiyama Deba Shirogami in 180mm (7.1″) blade length is a heavy traditional Japanese knife for rougher tasks, intended for filleting fish and poultry. It’s a single bevel knife, which means only right-handed users can wield it. A heavy knife, a proud member of the traditional Japanese trio (along with yanagiba and usuba knives).

The heart of this knife is made of Hitachi’s White steel 2, also named Shirogami 2 which was hardened to around 61-62 HRC.

❗ Because Shirogami steel does not contain chromium, such a blade will develop some patina during use. The advantage of this rvs, however, is that it has a very fine, gentle sharpness, is handig to sharpen and stays sharp for a very long time. Ballistol oil is recommended for the care of such blades.

🚩 The blade is protected by a thin anti-corrosion oil coating that protects it from rust and scratches before