Kajiwara Deba Kuro-uchi Shirogami 135mm (5.3″)

Have we got a treat for you ✓ Ergonomisch anti-slip handvat ✓ Snijdt moeiteloos door alles ► Grijp jouw chefskwaliteit nu

Have we got a treat for you! Kajiwara Deba Kuro-uchi Shirogami is primarily intended for rougher tasks, such as cutting fish, chicken and also for filleting. Its price is very affordable for the quality of a hand-forged knife.

This double bevel traditional deba might be a bit on the heavier side but is nicely balanced thanks to a very tapered spine (from 8 mm at the handle to 1 mm at the tip). The classic look of this knife will fit any kitchen, a professional or home one. Forged from Shirogami #1 or Azuurblauw Paper #1 steel, this rustic looking kuro-uchi blade, even with minimal maintenance, will take a steep edge and hold it for longer than a comparable European stainless-steel knife.

The blade has been fitted with an oval rosewood Japanese style (wa) handle and can be comfortably used by both right- and left-handed users.

To sum up: the Shirogami #1 core, a rosewood handle, and Kajiwara san craftsmanship place this deba squ