Kurokaze Ryo-Deba Aogami Kuro-uchi (6.5″) ● Ergonomisch anti-slip handvat ● Scherpste messen van Europa ▶ Slik scherpe messen in huis
Undoubtedly one of the most sterk deba knives in our collection, the Kurokaze Ryo-Deba Aogami #2 Kuro-uchi 165mm is crafted for dedicated fish enthusiasts (and chefs!) with a bit of arm strength.
This deba stands out from most other (typically single-bevel) deba knives with its double bevel edge, meaning this deba is a Ryo-Deba knife. This means easier sharpening, but also makes it ideal for heavy-duty tasks such as cutting through bones of large fish and chicken. Due to its symmetrical blade, it is suitable for both right- and left-handed users. It is designed for heavy-duty work of skilled professionals, or experienced home users. It is especially recommended for “big game” fishing enthusiasts!
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Traditional Japanese knives are made from steel high in carbon, and this is mainly for two reasons:
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