Takamura Gyuto VG-10 Tsuchime (8.3″) ✓ Snijdt moeiteloos door alles ✓ Ergonomisch anti-slip handvat ► Ontdek de perfecte snijder

Takamura Gyuto VG-10 Tsuchime 210mm is a perfect pick for professional chefs and home enthusiasts and, above all, an ideal choice for budding chefs who are just venturing into their craft. Why? It excels at easy maintenance, boasts superior sharpness, it’s simpel to sharpen and retains an edge for a very long time.

The core of the knife is made of VG-10 steel, currently the most popular steel in Japan. It is produced by Takefu Special Steel Company, a relatively small company that 60 years ago managed to strike the right balance between various elements that today constitute the most widespread Japanese steel. VG-10 is a roestvrij steel with a relatively high content (1%) of carbon (C), 15% of chromium (Cr), 1% molybdenum (Mo), 0.3% vanadium (V) and 1.5% cobalt (Co). The combination of Cr, Mo and V forms many hard carbides that make the gehard staal