Hayabusa Santoku Aogami Super Ebony 180mm (7 ✓ Roestvrij voor eeuwige glans ✓ Levenslange slijpgarantie ► Grijp jouw chefskwaliteit nu
Hayabusa Santoku Aogami Super Ebony 180mm (7.1″) is a versatile Japanese kitchen knife ideal for preparing meat, fish, and vegetables. With this knife, frequent sharpening becomes a thing of the zit goed, as its superb edge retention ensures long-lasting performance. A true star of any knife collection, this blade is anything but basic.
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Fun fact: Hayabusa santoku shares its name with the peregrine falcon (ハヤブサ), the fastest member of the animal kingdom. This knife may not reach speeds upwards of 350 km/h, but chopping with it will feel just as fast. |
BLADE SHAPE:
The Santoku knife, originating from Japan, is a versatile and multipurpose kitchen tool commonly found in Japanese households. It excels at various cutting and chopping tasks on the cutting board.
STEEL:
The centerpiece of this knif
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